Asuka Japanese Kitchen

Gallery

A closer look at the bento, ramen, curry and sushi we make fresh in store every day.

  • Teriyaki chicken bento box with rice, salad and a fried prawn.
  • Chicken karaage curry with rice in a black bowl.
  • Spicy pork bento box with rice and sides.
  • Prawn curry with crumbed prawns and rice.
  • Chicken karaage bento box with rice, salad and sauce.
  • Chicken katsu curry with rice in a black bowl.
  • Chicken katsu bento box with rice and spring rolls.
  • Teriyaki tofu curry with rice on a black table.
  • Wagyu beef donburi with rice and egg in a black bowl.
  • Spicy seafood ramen with mussels, squid and prawns.
  • Chicken katsu donburi topped with sliced crumbed chicken.
  • Teriyaki chicken ramen in a creamy tonkotsu broth.
  • Chicken karaage donburi drizzled with spicy mayo.
  • Prawn ramen with crumbed prawns and narutomaki.
  • Tonkotsu pork donburi with sliced chashu and rice.
  • Vegetable tempura ramen in a creamy broth.
  • Fresh salmon salad with avocado, orange and tomato.
  • Tonkotsu pork salad with avocado and orange.
  • Vegetable tempura salad with avocado and orange.
  • Chicken katsu salad with avocado and fresh greens.
  • Salmon sushi box with nigiri, maki and rolls.
  • A box of fresh salmon nigiri sushi.
  • A box of grilled crab nigiri sushi.
  • A box of vegetable tempura nigiri sushi.
  • Baby salmon sushi roll box.
  • Baby avocado sushi roll box.
  • Fresh salmon and avocado sushi roll.
  • Chicken katsu and cucumber sushi roll.
  • Teriyaki chicken udon soup with wakame and narutomaki.
  • Prawn udon soup with crumbed prawns.
  • Spicy seafood udon with prawns, mussels and squid.
  • Stir fried yaki udon noodles with chicken katsu.
  • Yaki udon with chicken karaage and spicy mayo.
  • Teriyaki salmon yaki udon with vegetables.
  • Teriyaki tofu yaki udon with vegetables.
  • Vegetable tempura udon noodle soup.
  • A bowl of salted edamame beans.
  • Crispy Japanese spring rolls served on a plate.
  • A serve of Japanese seaweed salad.